Macaroons have recently become a delightful luxury at many occasions, but very few confectioners can create that perfectly crisp outer shell with a soft centre like Daniela’s.
Daniela’s opened their first store in 2009 at the Cape Quarter in Cape Town and then proceeded to open two more stores in Durban in 2011 and 2012 respectively. “We’re a made to order confectionery and in addition to our macaroons we also produce deliciously decadent chocolate brownies, creamy fudge, Cape Honey Nougat and more recently the increasingly popular Cake Pop,” explains Daniela.
Daniela’s macaroons are available in more than 30 different flavours and colours, purely handcrafted in small quantities. They use decadent chocolate ganache fillings and all their flavours are natural.
The most popular flavours are Chocolate, Strawberry, Pistachio, Vanilla, Coconut and Pecan Caramel, Peanut Butter and Maldon Sea Salt as well as Red Velvet and Champagne.
Apart from their usual service of made-to-order macaroons, Daniela’s also offers seasonal and festive flavours making their macaroons a wonderful party favour or gift. Truly something perfect for any occasion.